|| Board chairman: Richard J. Havel.
Proceedings of the 1987 Food and Nutrition Board annual symposium.
|Bibliography, etc. Note:
|| Includes bibliographical references.
|Partial Contents Note:
|| Molecular biology and nutrition research / Richard Hanson [and others] -- The genome : nutrition and human variation / Arno Motulsky -- Biotechnological developments : potential for improvements in food formulation, nutrient delivery, and safety / John E. Kinsella -- From ecologic correlations to metabolic epidemiology : the link with nutrition / Laurence N. Kolonel -- Future of dietary intervention : introduction / William E. Connor -- Nutrition and public health : new dimensions / J. Michael McGinnis -- The National Cholesterol Education Program / DeWitt S. Goodman -- The international dimension : nutrition's role in world food and population concerns / Marian F. Zeitlin -- Recent trends and future directions / Malden C. Nesheim -- Critical issues in nutrition sciences at the university level / John A. Milner.
Nutrition in medicine : what is its place? / George A. Bray -- Critical issues in nutrition education and training at the university level / Barbara Hansen -- The role of undergraduate research colleges in the education of future nutrition scientists / M.R.C. Greenwood and Patricia R. Johnson -- Commentary / Joan Gussow.
|Source of Description Note:
|| Print version record.