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Adverse reactions to food [electronic resource] : the report of a British Nutrition Foundation task force / edited by Judith Buttriss.

Buttriss, Judith. (Added Author). British Nutrition Foundation. (Added Author). ebrary, Inc. (Added Author).
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Electronic resources

Subject: Food allergy.
Malabsorption syndromes.
Food > Toxicology.
Nutritionally induced diseases.

Record details

  • Physical Description: xviii, 236 p. : ill.
  • Publisher: Osney Mead, Oxford ; Blackwell Science, c2002.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. 195-221) and index.
Reproduction Note: Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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