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Food science and nutrition [electronic resource] / Archana Satarkar.

Satarkar, Archana. (Author). ebrary, Inc. (Added Author).
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Electronic resources

Subject: Nutrition.
Food.

Record details

  • Physical Description: vi, 324 p.
  • Publisher: Jaipur, India : ABD Publishers, 2008.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. [321]-322) and index.
Reproduction Note: Electronic reproduction. Palo Alto, Calif. : ebrary, 2010. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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