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Table settings [electronic resource] : the material culture and social context of dining, AD 1700-1900 / edited by James Symonds.

Symonds, James, Ph. D. (Added Author). ebrary, Inc. (Added Author).
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Subject: Food habits > History > 18th century > Congresses.
Food habits > History > 19th century > Congresses.
Dinners and dining > Social aspects > History > 18th century > Congresses.
Dinners and dining > Social aspects > History > 19th century > Congresses.
Material culture > History > 18th century > Congresses.
Material culture > History > 19th century > Congresses.
Archaeology and history > Congresses.
Social archaeology > Congresses.
Social history > 18th century > Congresses.
Social history > 19th century > Congresses.

Record details

  • Physical Description: viii, 181 p. : ill., maps.
  • Publisher: Oxford ; Oxbow Books, c2010.

Content descriptions

General Note: Includes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004.
Bibliography, etc. Note: Includes bibliographical references.
Reproduction Note: Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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020 . ‡z9781842172988 (hbk.)
020 . ‡z1842172980 (hbk.)
020 . ‡z9781842177525 (e-book)
035 . ‡a(CaPaEBR)ebr10695234
040 . ‡aCaPaEBR ‡cCaPaEBR
035 . ‡a(OCoLC)839389142
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24500. ‡aTable settings ‡h[electronic resource] : ‡bthe material culture and social context of dining, AD 1700-1900 / ‡cedited by James Symonds.
260 . ‡aOxford ; ‡aOakville, Conn. : ‡bOxbow Books, ‡cc2010.
300 . ‡aviii, 181 p. : ‡bill., maps.
500 . ‡aIncludes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004.
504 . ‡aIncludes bibliographical references.
533 . ‡aElectronic reproduction. ‡bPalo Alto, Calif. : ‡cebrary, ‡d2013. ‡nAvailable via World Wide Web. ‡nAccess may be limited to ebrary affiliated libraries.
650 0. ‡aFood habits ‡xHistory ‡y18th century ‡vCongresses.
650 0. ‡aFood habits ‡xHistory ‡y19th century ‡vCongresses.
650 0. ‡aDinners and dining ‡xSocial aspects ‡xHistory ‡y18th century ‡vCongresses.
650 0. ‡aDinners and dining ‡xSocial aspects ‡xHistory ‡y19th century ‡vCongresses.
650 0. ‡aMaterial culture ‡xHistory ‡y18th century ‡vCongresses.
650 0. ‡aMaterial culture ‡xHistory ‡y19th century ‡vCongresses.
650 0. ‡aArchaeology and history ‡vCongresses.
650 0. ‡aSocial archaeology ‡vCongresses.
650 0. ‡aSocial history ‡y18th century ‡vCongresses.
650 0. ‡aSocial history ‡y19th century ‡vCongresses.
7001 . ‡aSymonds, James, ‡cPh. D.
7102 . ‡aebrary, Inc.
85640. ‡uhttp://proxy.library.upei.ca/login?url=http://site.ebrary.com/lib/upei/Doc?id=10695234 ‡yFull text via ebrary
902 . ‡a20131219ebr ‡bEbrary
901 . ‡aebr10695234 ‡bCaPaEBR ‡c1149352 ‡tbiblio
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