Milk and dairy products in human nutrition [electronic resource] : production, composition, and health / edited by Young W. Park and George F. W. Haenlein.
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|Subject:||Dairy products in human nutrition.
Milk > Analysis.
- Physical Description: xxviii, 700 p. : ill.
- Publisher: Chichester, West Sussex, UK : John Wiley & Sons, Ltd., 2013.
|Bibliography, etc. Note:|| Includes bibliographical references and index.
|Reproduction Note:|| Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.