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Restaurant, food & beverage market research handbook 2014-2015 / by Kelli Washington and Richard K. Miller.

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Electronic resources

Subject: Restaurants > United States > Marketing.
Restaurants > United States > Statistics.
Restaurants > United States > Handbooks, manuals, etc.
Food service > United States > Marketing.
Food industry and trade > United States > Statistics.
Food industry and trade > United States > Handbooks, manuals, etc.
Restaurant management > United States.
Marketing research > United States.
Genre: Electronic books.

Record details

  • ISBN: 9781577832102
  • ISBN: 1577832108
  • Physical Description: 1 online resource (714 pages).
  • Edition: Fifteen edition.
  • Publisher: Loganville, GA. : Richard K. Miller & Associates, [2014]

Content descriptions

Bibliography, etc. Note: Includes bibliographical references.
Language Note: Text in English.
Source of Description Note: Online resource; title from PDF title page (EBSCO, viewed August 4, 2015).
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