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Functional foods [electronic resource] : concept to product / edited by Maria Saarela.

Saarela, Maria. (Added Author). ebrary, Inc. (Added Author).
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Electronic resources

Subject: Functional foods.
Genre: Electronic books.

Record details

  • Physical Description: xxx, 642 p. : ill.
  • Edition: 2nd ed.
  • Publisher: Cambridge : Woodhead Pub., 2011.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: pt. 1. General issues with functional foods -- pt. 2. Functional foods and health -- pt. 3. Developing functional food products.
Reproduction Note: Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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