Fibre-rich and wholegrain foods : improving quality / edited by Jan A. Delcour and Kaisa Poutanen.

Electronic resources
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Subject: | Fiber in human nutrition > Analysis. |
Genre: | Electronic books. |
Record details
- ISBN: 9780857095787 (e-book)
- Physical Description: 1 online resource (488 pages) : illustrations.
- Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | part I. Introductory issues -- part II. Dietary fibre sources -- part III. Improving the quality of fibre-rich and wholegrain foods : cereal products -- part IV. Improving the quality of fibre-enriched foods : other products. |
Source of Description Note: | Description based on online resource; title from PDF title page (ebrary, viewed October 11, 2013). |