Chop suey, USA : the story of Chinese food in America / Yong Chen ; book and cover design, Chang Jae Lee.
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Chinese > United States > Social life and customs.
Food habits > United States > History.
- ISBN: 9780231538169 (e-book)
- Physical Description: 1 online resource (325 pages) : color illustrations, photographs.
- Publisher: New York ; Columbia University Press, 2014.
- Copyright: ©2014
|Bibliography, etc. Note:|| Includes bibliographical references and index.
|Source of Description Note:|| Description based on print version record.
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- Arts and Traditions of the Table : Perspectives on Culinary History
- Arts and traditions of the table.