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Food safety and consumption : assessment, practices and current issues / Kurt D. Morton, editor.

Morton, Kurt D., (editor.).
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Electronic resources

Subject: Food industry and trade > Safety measures.
Food > Safety measures.
Food Safety.
Genre: Electronic books.

Record details

  • ISBN: 9781536121490
  • ISBN: 1536121495
  • Physical Description: 1 online resource.
  • Publisher: New York : Nova Science Publishers, 2017.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Source of Description Note: Online resource; title from PDF title page (EBSCO, viewed June 27, 2017)
◄ Search Results Showing Item 7 of 268

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