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Nutrition and the eye : a practical approach / edited by Frank Eperjesi, Stephen Beatty.

Eperjesi, Frank. (Added Author). Beatty, Stephen, M.D. (Added Author).
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Electronic resources

Subject: Eye > Diseases > Nutritional aspects.
Nutrition.
Œil > Maladies > Aspect nutritionnel.
Nutrition.
Eye Diseases > prevention & control.
Dietary Supplements.
Micronutrients > therapeutic use.
Nutritional Physiological Phenomena.
Genre: Electronic books.

Record details

  • ISBN: 9780702034947
  • ISBN: 0702034940
  • Physical Description: 1 online resource (xiii, 261 pages) : illustrations (chiefly color)
  • Publisher: Edinburgh ; Elsevier Butterworth-Heinemann, 2006.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: Introduction to nutrition for eye care practitioners -- Nutrients and nutrient derivatives relevant to ocular health -- Nutrition deficiency and ocular disease -- Nutrition and ocular senescence -- Recent advances in research into nutrition-related eye health -- Contraindications, adverse reactions and ocular nutritional supplements -- Conclusions.
Summary: This title is directed primarily towards health care professionals outside of the United States. This timely new reference provides up-to-date information on the effects of nutrition on vision for eye care specialists. It offers practical assistance in clinical procedure with essential nutritional information backed up by evidence-based research. Contributors include specialists in the fields of nutrition, vision research, and life sciences.
Source of Description Note: Print version record.
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