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Microbial ecology of foods. Volume 1, Factors affecting life and death of microorganisms / International Committee on Microbiological Specifications for Foods.

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Electronic resources

Subject: Food > Microbiology.
Microbial ecology.
Food contamination.
Food > Preservation.
Genre: Electronic books.

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  • Physical Description: 1 online resource
  • Publisher: [Place of publication not identified] : Academic Press, 1982.

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