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Analytic methods for pesticides, plant growth regulators, and food additives / edited by Gunter Zweig, Life Sciences Devision, Syracuse University Research Corporation, Syracuse, New York. Volume V, Additional principles and methods of analysis.

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Electronic resources

Subject: Food additives > Analysis.
Pesticides > Analysis.
Plant regulators > Analysis.
Food supply and preparation.
Genre: Electronic books.

Record details

  • ISBN: 9781483220826
  • ISBN: 1483220826
  • Physical Description: 1 online resource (591 pages) : illustrations.
  • Publisher: New York : Academic Press, 1967.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: Front Cover; Additional Principles and Methods of Analysis; Copyright Page; Contributors to Volume V; CONTRIBUTORS TO VOLUME V; Preface; PREFACE; Table of Contents; PART I: NEWER ANALYTICAL METHODS AND GENERAL APPLICATIONS; Chapter 1. Gas Chromatography-Applications and Limitations in Pesticide Residue Analysis; I. Introduction; II. Limits of Detection; III. Chromatographie Columns; IV. Detectors; V. Guidelines to Pesticide Residue Analysis; VI. Notes on Some Problems in Residue Analysis by Gas Chromatography; VII. Conclusions; References; Chapter 2. Thin-Layer Chromatography; I. Introduction.
II. TechniquesIII. Pesticide Applications; IV. Documentation; V. Scheme of Analysis; References; Chapter 3. Polarographic Methods for Pesticides and Additives; I. Introduction; II. Instrumentation; III. Sample Preparation; IV. Additives; V. Pesticides; VI. Conclusion; References; Chapter 4. Residue Analyses in Water Resources; I. Introduction; II. Sources of Water-Borne Pesticides; III. Pesticide Classification; IV. Biological Uptake; V. Physical and Chemical Properties; VI. Methods of Collection; VII. Cleanup of Extract; VIII. Pesticide Analysis; IX. Analytical Control; Acknowledgments.
II. AnalysisReference; Chapter 16. Pentachlorophenol and Its Sodium Salt; I. General; II. Analysis; References; PART IV: ADDITIONAL HERBICIDES AND PLANT GROWTH REGULATORS; Chapter 17. Amiben; I. General; II. Analysis; References; Chapter 18. Bromacil; I. General; II. Analyses; References; Chapter 19. Bromoxynil; I. General; II. Analysis; References; Chapter 20. 2,4-Dichlorophenoxyacetic Acid-Newer Methods of Analysis; I. General; II. Analysis; References; Chapter 21. 4(2,4-DB); I. General; II. Analysis; References; Chapter 22. Diphenamid; I. General; II. Analysis; References; Chapter 23. DNBP.
Summary: Analytical Methods for Pesticides, Plant Growth Regulators, and Food Additives, Volume V: Additional Principles and Methods of Analysis covers the major advances in the analytical techniques used for the qualitative and quantitative determinations of minute amounts of pesticide and plant growth regulator residues in foods and crops. The book discusses developments in analytical methods (i.e. the polarographic technique, thin-layer chromatography) and their general applications; the analytical aspects of pesticide residue analyses in the environment; and specific analytical methods for formulat.
Source of Description Note: Print version record.
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