|| Title from resource description page (viewed Nov. 18, 2013).
|Formatted Contents Note:
|| Impacting vascular health through food -- The role of flavanols in vascular health -- Enhancing the diet with vascular-healthy foods -- Questions and answers.
|| New Dietary Approaches for Enhanced Vascular Performance reviews an emerging area of scientific interest: foods and nutrients that enhance vascular health and the potential performance benefits. Highlights include new nitric oxide data as well as new data on flavonoids and cocoa, as a source of flavanols, to enhance vascular health. Pre-competition and post-competition enhanced menus will also be presented.
|Additional Physical Form available Note:
|| Previously released as DVD.
|| This edition in English.