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Eating in America : a history / Waverley Root & Richard de Rochemont.

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Available copies

  • 1 of 1 copy available at Island Libraries.

Current holds

0 current holds with 1 total copy.

Library Call Number Barcode Location Status Due Date
Robertson Library TX353.R64 37348000382747 STACKS Available -
Subject: Food > History.
Diet > United States > History.
Cookery, American > History.
Food industry and trade > United States > History.

Record details

  • ISBN: 0688030963
  • Physical Description: 512 p. ; 26 cm.
  • Publisher: New York : Morrow, 1976.

Content descriptions

General Note: Includes index.
Bibliography, etc. Note: Bibliography: p. 483-488.

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