Transforming the food supply [electronic resource] : report of the Trans Fat Task Force / submitted to the Minister of Health.
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|Subject:||Fatty acids in human nutrition > Canada.
Trans fatty acids > Canada.
Food > Fat content.
- ISBN: 0662436903
- Publisher: [Ottawa] : Trans Fat Task Force, 2006.
|General Note:|| Archived by Library and Archives Canada.
Distributed by the Government of Canada Depository Services Program.
Issued also in French under title: Transformer l'approvisionnement alimentaire.
Title from title screen (viewed on Mar. 7, 2007).
Co-chairs: Mary L'Abbé, Sally Brown.
|Bibliography, etc. Note:|| Includes bibliographical references.
|Type of Computer File or Data Note:|| Electronic monograph in HTML and PDF formats.
|System Details Note:|| Mode of access: World Wide Web.
System requirements: Adobe Acrobat Reader for viewing PDF format.