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Fundamentals of nutrition / L. E. Lloyd, B. E. McDonald, E. W. Crampton.

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  • 1 of 1 copy available at Island Libraries.

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Library Call Number Barcode Location Status Due Date
Robertson Library QP141.C77 1978 37348000503748 STACKS Available -
Subject: Nutrition.

Record details

  • ISBN: 0716705664
  • Physical Description: xiii, 466 p. : ill. ; 25 cm.
  • Edition: 2d ed.
  • Publisher: San Francisco : W. H. Freeman, c1978.

Content descriptions

General Note: Edition of 1960 by these authors, entered under E. W. Crampton.
Bibliography, etc. Note: Includes bibliographies and index.
◄ Search Results Showing Item 32 of 1610

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