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The ethics of what we eat : why our food choices matter / Peter Singer and Jim Mason.

Singer, Peter, 1946- (Author). Mason, Jim. (Added Author).
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  • 1 of 1 copy available at Island Libraries.

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Library Call Number Barcode Location Status Due Date
Robertson Library TX357.S527 2006 37348006961239 STACKS Available -
Subject: Food > Moral and ethical aspects.
Diet > Moral and ethical aspects.
Food industry and trade > Moral and ethical aspects.
Gastronomy.
Food preferences.

Record details

  • ISBN: 9781594866876
  • ISBN: 1594866872
  • Physical Description: viii, 328 o. : ill. ; 24 cm.
  • Publisher: Emmaus, PA : Rodale, 2006.

Content descriptions

General Note: Also published in hardcover the United States under the title "The way we eat."
Bibliography, etc. Note: Includes bibliographic references (p. 302-324) and index.
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