Utilization of by-products and treatment of waste in the food industry [electronic resource] / edited by Vasso Oreopoulou, Winfried Russ.
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|Subject:||Food industry and trade > By-products.
Food industry and trade > Waste disposal.
- Physical Description: xvi, 316 p. : ill.
- Publisher: New York, N.Y. : Springer, c2007.
|Bibliography, etc. Note:|| Includes bibliographical references and index.
|Reproduction Note:|| Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.