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Nutrition & diet therapy / Carroll A. Lutz, Karen Rutherford Przytulski.

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  • 1 of 1 copy available at Island Libraries.

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Library Call Number Barcode Location Status Due Date
Robertson Library RM217.L88 2011 37348007107311 STACKS Available -
Subject: Dietetics.
Diet therapy.
Nutrition.

Record details

  • ISBN: 9780803622029
  • ISBN: 0803622023
  • Physical Description: xvi, 588 p. ; 28 cm.
  • Edition: 5th ed.
  • Publisher: Philadelphia : F.A. Davis Co., c2011.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: An introduction to nutrition -- Individualizing client care -- Carbohydrates -- Fats -- Protein -- Energy balance -- Vitamins -- Minerals and water -- Digestion, absorption, metabolism, and excretion -- Life cycle nutrition : pregnancy and lactation -- Life cycle nutrition : infancy, childhood, and adolescence -- Life cycle nutrition : the mature adult -- Food management -- Nutrient delivery -- Interactions : food and nutrients vs. medications and supplements -- Weight management -- Diet in diabetes mellitus and hypoglycemia -- Diet in cardiovascular disease -- Diet in renal disease / co-author, Terri Tomak -- Diet in gastrointestinal disease -- Diet and cancer -- Nutrition in critical care -- Diet in HIV and AIDS -- Nutritional care of the terminally ill.
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